Welcome to
Farm to Table Chef Services
© 2011 Farm to Table Chef Services. All RIGHTS RESERVED.Â
above: lemon thyme-flower butter filled easter egg radish with Washington merlot sea salt.
Food styling and web design by Personal Chef Joel Lewis; food photos by Lisa Nordgren Lewis and Clarissa Ebel
Farm to Table Chef Services
A personal chef service
for your intimate gatherings; specializing in small dinner parties.
All services are prepared
and served in your home;
all you have to do is sit back and enjoy the company of
your guests!
Seasonal ingredients are
proudly and uniquely
sourced from respected local farmers, fisherman, foragers
and ranchers.
95% of all utilized goods are from within a 250 mile
radius of Seattle:
*100% organic produce
*Proteins humanely raised
*Sustainable seafood rated by the Monterey Bay Aquarium Seafood Watch Program